what is
Erythritol
Erythritol is found in and extracted from the fibers of corn, as well as, many fruits and vegetables, including various berries, corn husks, oats, and mushrooms.
Erythritol is the only product in the market that safely and successfully sweetens food with no after taste, no chemicals and no guilt!! Sugar-free
Erythtritol
Erythritol was discovered in the 1800s but is relatively new product on the Natural Sweeteners market.
Erythritol is the only natural zero calorie sweetener with the same taste and texture as sugar, making it easy to replace 1:1 ratio on most cooking and baking.
has many healthy benefits including dental health , a digestive tolerance, and diabetic friendly.
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